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Culinary Arts at Cincinnati State Technical and Community College

#17 Overall Quality
The Culinary Arts major is part of the personal & culinary services program at Cincinnati State Technical and Community College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Cincinnati State ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Cincinnati State

Cincinnati State Culinary Arts Rankings

Cincinnati State was ranked #17 on College Factual's most recent list of the best schools for culinary arts majors. This puts the bachelor's program at the school solidly in the top 15% of all colleges and universities in the country.

Cincinnati State Culinary Arts Associate’s Program

Of the 39 students who graduated with a Associate’s in culinary arts from Cincinnati State in 2021, 46% were men and 54% were women.

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The majority of associate's degree recipients in this major at Cincinnati State are white. In the most recent graduating class for which data is available, 74% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Cincinnati State Technical and Community College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 2
Black or African American 3
Hispanic or Latino 0
White 29
Non-Resident Aliens 1
Other Races 4

References

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