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Culinary Arts at City Colleges of Chicago - Kennedy-King College

#64 Overall Quality
The Culinary Arts major is part of the personal & culinary services program at City Colleges of Chicago - Kennedy-King College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Kennedy-King College ranks in comparison to other schools with culinary arts programs.

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Culinary Arts Degrees Available at Kennedy-King College

Kennedy-King College Culinary Arts Rankings

The bachelor's program at Kennedy-King College was ranked #64 on College Factual's Best Schools for culinary arts list.

Kennedy-King College Culinary Arts Associate’s Program

The culinary arts program at Kennedy-King College awarded 51 associate's degrees in 2020-2021. About 31% of these degrees went to men with the other 69% going to women.

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The majority of the associate's degree graduates for this major are black or African Americans. About 57% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from City Colleges of Chicago - Kennedy-King College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 1
Black or African American 29
Hispanic or Latino 19
White 1
Non-Resident Aliens 0
Other Races 1

References

More about our data sources and methodologies.

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