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The culinary arts/chef training major at Cochise College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts/Chef Training. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Of the 7 students who graduated with a Associate’s in culinary arts/chef training from Cochise College in 2021, 57% were men and 43% were women.
The following table and chart show the ethnic background for students who recently graduated from Cochise County Community College District with a associate's in culinary arts/chef training.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 3 |
White | 3 |
Non-Resident Aliens | 0 |
Other Races | 1 |
Related Major | Annual Graduates |
---|---|
Food Preparation/Professional Cooking/Kitchen Assistant | 11 |
Baking & Pastry Arts/Baker/Pastry Chef | 2 |