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College of Coastal Georgia Associate in Culinary Arts

11 Associate Degrees Awarded

The main focus area for this major is Culinary Arts/Chef Training. For more details on this concentration, visit its profile page.

Culinary Arts is a major offered under the personal and culinary services program of study at College of Coastal Georgia. We’ve pulled together some essential information you should know about the associate degree program in culinary arts, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does an Associate in Culinary Arts from CCGA Cost?

$3,933 Average Tuition and Fees (In-State)

CCGA Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at CCGA was $395 per credit hour for out-of-state students. The average for in-state students was $107 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$2,563$9,469
Fees$1,370$1,370
Books and Supplies$1,750$1,750
On Campus Room and Board$10,636$10,636
On Campus Other Expenses$5,830$5,830

Learn more about CCGA tuition and fees.

Does CCGA Offer an Online Associate in Culinary Arts?

Online degrees for the CCGA culinary arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the CCGA Online Learning page.

CCGA Associate Student Diversity for Culinary Arts

11 Associate Degrees Awarded
81.8% Women
63.6% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 11 associate degrees in culinary arts handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts in 2019-2020, 81.8% of them were women. This is higher than the nationwide number of 60.3%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in culinary arts at CCGA in 2019-2020, 63.6% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.

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Race/EthnicityNumber of Students
Asian0
Black or African American6
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White4
International Students0
Other Races/Ethnicities1

Associate in Culinary Arts Focus Areas at CCGA

Culinary Arts students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts/Chef Training11

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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