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College of the Ozarks Bachelor’s in General Hospitality Administration/Management

10 Bachelor's Degrees Awarded

General Hospitality Administration/Management is a concentration offered under the hospitality management major at College of the Ozarks. We’ve pulled together some essential information you should know about the bachelor’s degree program in hotel and restaurant management, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does a Bachelor’s in Hotel & Restaurant Management from Hard Work U Cost?

$19,960 Average Tuition and Fees (In-State)

Hard Work U Undergraduate Tuition and Fees

Part-time undergraduates at Hard Work U paid an average of $310 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $19,500 $19,500
Fees $460 $460
Books and Supplies $1,100 $1,100
On Campus Room and Board $7,900 $7,900
On Campus Other Expenses $2,460 $2,460

Learn more about Hard Work U tuition and fees.

Does Hard Work U Offer an Online Bachelor’s in Hotel & Restaurant Management?

Hard Work U does not offer an online option for its hotel and restaurant management bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Hard Work U Online Learning page.

Hard Work U Bachelor’s Student Diversity for Hotel & Restaurant Management

10 Bachelor's Degrees Awarded
80.0% Women
20.0% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 10 bachelor’s degrees in hotel and restaurant management handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their bachelor’s degree in hotel and restaurant management in 2019-2020, 80.0% of them were women. This is higher than the nationwide number of 69.8%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 20.0% of the hotel and restaurant management bachelor’s degrees at Hard Work U in 2019-2020. This is lower than the nationwide number of 34%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 2
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 7
International Students 1
Other Races/Ethnicities 0

You may also be interested in one of these majors related to general hospitality administration/management.

Related Major Annual Graduates
Meeting and Event Planning 6

View All General Hospitality Administration/Management Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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