by our College Data Analytics TeamGo directly to any of the following sections:
The bachelor's program at CCAC was ranked #94 on College Factual's Best Schools for mechanic & repair technologies list.
In 2022-2023, the average part-time undergraduate tuition at CCAC was $378 per credit hour for out-of-state students. The average for in-state students was $252 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,560 | $11,340 |
| Fees | $1,243 | $1,243 |
| Books and Supplies | $1,500 | $1,500 |
Learn more about CCAC tuition and fees.
CCAC does not offer an online option for its mechanic & repair technologies bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the CCAC Online Learning page.
Of the 20 mechanic & repair technologies students who graduated with a associate's degree in 2021-2022 from CCAC, about 95% were men and 5% were women.
The majority of associate's degree recipients in this major at CCAC are white. In the most recent graduating class for which data is available, 65% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Community College of Allegheny County with a associate's in mechanic & repair technologies.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 13 |
| Non-Resident Aliens | 0 |
| Other Races | 5 |
Mechanic & Repair Technologies students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
| Major | Annual Graduates |
|---|---|
| Heating, Air Conditioning, Ventilation & Refrigeration | 22 |
| Vehicle Maintenance & Repair | 20 |
| Related Major | Annual Graduates |
|---|---|
| Construction Trades | 242 |
| Precision Production | 110 |
| Transportation & Materials Moving | 97 |
| Personal & Culinary Services | 18 |