We’ve pulled together the essential facts you should know about the program at Cowley College. It is offered at the Undergraduate Certificate, Certificate levels. Jump to any of the following sections:
The following degree levels are granted in food science technology at Cowley College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 2 |
| Certificate | 3 |
In the most recent year for which we have data, Cowley County Community College awarded 2 undergraduate certificate degrees in food science technology.
Cowley College has not been ranked for food science technology at the undergraduate certificate level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $2,040 | $3,900 |
| Fees | $2,700 | $2,700 |
Find out more about Cowley College tuition and fees.
Every one of the 2 students who graduated with a undergraduate certificate degree in food science technology from Cowley College identified as men.
The majority of food science technology undergraduate certificate degree graduates at Cowley College were White. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Cowley County Community College with a undergraduate certificate in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Cowley College awarded 2 undergraduate certificate degrees in food technology and processing in the latest year of data — 0% to women and 100% to men. The largest share of these graduates were White (100%).
During the most recent reporting year, Cowley County Community College conferred 3 certificate degrees in food science technology.
Cowley College is not yet ranked for food science technology at the certificate level.
Every one of the 3 students who graduated with a certificate degree in food science technology from Cowley College identified as men.
The largest share of food science technology certificate degree graduates at Cowley College were White. About 67% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Cowley County Community College with a certificate in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Cowley College conferred 3 certificate degrees in food technology and processing in the latest year of data — 0% to women and 100% to men. The most common background among these graduates was White (67%).
More about our data sources and methodologies.