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The bachelor's program at Culinary Institute LeNotre was ranked #10 on College Factual's Best Schools for general cooking & related culinary arts list.
The general cooking & related culinary arts program at Culinary Institute LeNotre awarded 26 associate's degrees in 2020-2021. About 65% of these degrees went to men with the other 35% going to women.
The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 58% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Culinary Institute Inc with a associate's in general cooking & related culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 5 |
| Hispanic or Latino | 15 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
| Related Major | Annual Graduates |
|---|---|
| Baking & Pastry Arts/Baker/Pastry Chef | 41 |
| Restaurant, Culinary, & Catering Management/Manager | 9 |
View All General Cooking & Related Culinary Arts Related Majors >