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Restaurant/Food Services Management at Cuyahoga Community College District

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Cuyahoga Community College District ranks compared to other colleges offering a major in restaurant/food services management.

Jump to any of the following sections:

• Available Degrees
• Related Majors

Restaurant/Food Services Management Degrees Available at Cuyahoga Community College District

• Undergraduate Certificates in Restaurant/Food Services Management
• Associate Degree in Restaurant/Food Services Management

Cuyahoga Community College District Restaurant/Food Services Management Rankings

The bachelor's program at Cuyahoga Community College District was ranked #18 on College Factual's Best Schools for restaurant/food services management list.

Cuyahoga Community College District Restaurant/Food Services Management Associate’s Program

Of the 5 students who graduated with a Associate’s in restaurant/food services management from Cuyahoga Community College District in 2021, 40% were men and 60% were women.

The following table and chart show the ethnic background for students who recently graduated from Cuyahoga Community College District with a associate's in restaurant/food services management.

Ethnic Background	Number of Students
Asian	1
Black or African American	1
Hispanic or Latino	1
White	2
Non-Resident Aliens	0
Other Races	0

Most Popular Majors Related to Restaurant/Food Services Management

Related Major	Annual Graduates
Meeting and Event Planning	13
Hotel/Motel Administration/Management	12

View All Restaurant/Food Services Management Related Majors >

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.