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Food Science Technology at Drexel University

11 Master's Degrees
Food Science Technology is one of the majors in the agriculture & agriculture operations program at Drexel University.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Drexel ranks compared to other colleges offering a major in food science tech.

Go directly to any of the following sections:

Food Science Technology Degrees Available at Drexel

Drexel Food Science Tech Rankings

The food science tech major at Drexel is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Popularity of Food Science Tech at Drexel

In 2021, 11 students received their master’s degree in food science tech from Drexel. This makes it the #14 most popular school for food science tech master’s degree candidates in the country.

Drexel Food Science Tech Students

Take a look at the following statistics related to the make-up of the food science tech majors at Drexel University.

Drexel Food Science Technology Master’s Program

Of the 11 food science tech students who graduated with a master's degree in 2020-2021 from Drexel, about 55% were men and 45% were women.

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The following table and chart show the ethnic background for students who recently graduated from Drexel University with a master's in food science tech.

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Ethnic Background Number of Students
Asian 1
Black or African American 1
Hispanic or Latino 0
White 2
Non-Resident Aliens 6
Other Races 1

References

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