by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Ferris State University. Degrees are awarded at the Bachelor’s level. Its best result is a rank of #4 out of 4 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
College Factual rates Ferris State University as a strong choice for hospitality management, ranked #149 out of 177 schools nationally.
The following degree levels are available for hospitality management at Ferris State University, along with how many graduates complete each level annually.Degree Level Annual Graduates Bachelor’s 13
In the most recent year for which we have data, Ferris State University handed out 13 bachelor’s degrees in hospitality management.
Ferris State University is a solid choice among schools offering hospitality management at the bachelor’s level. Its best result was #4 out of 4 schools by College Factual.
Hospitality Management graduates with a bachelor’s degree from Ferris State University report a median salary of $35,686 a year. This is lower than $62,925, the median for all majors at Ferris State University.
Earning a bachelor’s degree at Ferris State University, hospitality management students borrow a median amount of $27,000 in student loans. This is above $23,529, the typical median for all majors at Ferris State University.
Information about average full-time undergraduate tuition and fees is shown in the table below.In State Out of State Tuition $12,740 $14,582 Fees $196 $196
Read more about Ferris State University tuition and fees.
For the most recent academic year available, 23% of hospitality management bachelor’s degrees went to men and 77% went to women.
The largest share of hospitality management bachelor’s degree graduates at Ferris State University were White. Approximately 92% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Ferris State University with a bachelor’s in hospitality management.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 12 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Ferris State University granted 13 bachelor’s completions in hospitality administration/management, general recently — 77% to women and 23% to men. The largest share of these graduates were White (92%).
