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Ferris State University Associate in Dietetics & Clinical Nutrition Services

1 Associate Degrees Awarded

The main focus area for this major is Dietetics/Dietitian. For more details on this concentration, visit its profile page.

Dietetics & Clinical Nutrition Services is a major offered under the health professions program of study at Ferris State University. We’ve gathered data and other essential information about the associate degree program in nutrition, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Nutrition from Ferris Cost?

$12,768 Average Tuition and Fees (In-State)

Ferris Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at Ferris paid an average of $456 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$12,768$12,768
Books and Supplies$816$816
On Campus Room and Board$10,036$10,036
On Campus Other Expenses$2,035$2,035

Learn more about Ferris tuition and fees.

Does Ferris Offer an Online Associate in Nutrition?

Ferris does not offer an online option for its nutrition associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Ferris Online Learning page.

Ferris Associate Student Diversity for Nutrition

1 Associate Degrees Awarded
100.0% Women
Although there may have been more graduates in other years, only 1 student received an associate degree in nutrition in the 2019-2020 academic year. The gender and racial-ethnicity for that individual are shown below.

Male-to-Female Ratio

All of the students who received their Associate in nutrition in 2019-2020 were women.

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Racial-Ethnic Diversity

Of those students who received an associate degree at Ferris in nutrition at 2019-2020, none were racial-ethnic minorities*.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

Associate in Nutrition Focus Areas at Ferris

Dietetics & Clinical Nutrition Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Dietetics/Dietitian1

You may also be interested in one of these majors related to dietetics and clinical nutrition services.

Related MajorAnnual Graduates
Dental Support Services39
Health & Medical Administrative Services23
Allied Health Professions76
Clinical/Medical Laboratory Science1
Health/Medical Prep Programs28

View All Dietetics & Clinical Nutrition Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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