by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how GWU ranks in comparison to other schools with nutrition science programs.
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The bachelor's program at GWU was ranked #33 on College Factual's Best Schools for nutrition science list. It is also ranked #1 in District of Columbia.
During the 2020-2021 academic year, George Washington University handed out 17 bachelor's degrees in nutrition science. This is an increase of 240% over the previous year when 5 degrees were handed out.
Take a look at the following statistics related to the make-up of the nutrition science majors at George Washington University.
The nutrition science program at GWU awarded 17 bachelor's degrees in 2020-2021. About 12% of these degrees went to men with the other 88% going to women.
The majority of bachelor's degree recipients in this major at GWU are white. In the most recent graduating class for which data is available, 59% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from George Washington University with a bachelor's in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 4 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 10 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
| Related Major | Annual Graduates |
|---|---|
| Museum Studies | 53 |
| Peace Studies & Conflict Resolution | 12 |
| Classical & Ancient Studies | 2 |
| Other Multi/Interdisciplinary Studies | 2 |
More about our data sources and methodologies.
