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Food Science at Grayson College

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. In addition, we cover how Grayson College ranks in comparison to other schools with food sciences programs.

Go directly to any of the following sections:

• Available Degrees

Food Science Degrees Available at Grayson College

• Basic Certificates in Food Sciences
• Associate Degree in Food Sciences

Grayson College Food Sciences Rankings

The food sciences major at Grayson College is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Grayson College Food Science Associate’s Program

All of the 1 students who graduated with a Associate’s in food sciences from Grayson College in 2021 were women.

The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Grayson College with a associate's in food sciences.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	1
White	0
Non-Resident Aliens	0
Other Races	0

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.