by our College Data Analytics TeamHere is an overview of this program at Great Plains Technology Center. Degrees are awarded at the Undergraduate Certificate level. Jump to any of the following sections:
The following degree levels are granted in culinary arts at Great Plains Technology Center, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 20 |
In the most recent year for which we have data, Great Plains Technology Center conferred 20 undergraduate certificate degrees in culinary arts.
Great Plains Technology Center is not yet ranked for culinary arts at the undergraduate certificate level.
Among recent graduates, 55% of culinary arts undergraduate certificate degrees went to men and 45% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at Great Plains Technology Center are White. Approximately 45% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Great Plains Technology Center with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 8 |
| Hispanic or Latino | 2 |
| White | 9 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Great Plains Technology Center awarded 12 undergraduate certificate degrees in culinary arts and related services in the most recent reporting year — 42% to women and 58% to men. Most of these graduates identified as White (50%).
Great Plains Technology Center awarded 8 undergraduate certificate completions in restaurant, culinary, and catering management/manager in the most recent reporting year — 50% to women and 50% to men. The most common background among these graduates was Black or African American (38%).
More about our data sources and methodologies.