by our College Data Analytics TeamThe main focus area for this major is General Cooking & Related Culinary Arts. For more details on this concentration, visit its profile page.
Culinary Arts is a major offered under the personal and culinary services program of study at Hawaii Community College. We’ve gathered data and other essential information about the associate degree program in culinary arts, such as diversity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time undergraduate tuition at Hawaii CC was $345 per credit hour for out-of-state students. The average for in-state students was $131 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,144 | $8,280 |
| Fees | $60 | $60 |
| Books and Supplies | $1,340 | $1,340 |
| On Campus Room and Board | $8,248 | $8,248 |
| On Campus Other Expenses | $3,928 | $3,928 |
Learn more about Hawaii CC tuition and fees.
culinary arts who receive their associate degree from Hawaii CC make an average of $26,933 a year during the early days of their career. That is 11% higher than the national average of $24,331.
Online degrees for the Hawaii CC culinary arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Hawaii CC Online Learning page.
About 57.1% of the students who received their Associate in culinary arts in 2019-2020 were women. This is less than the nationwide number of 60.3%.
Racial-ethnic minority graduates* made up 85.7% of the culinary arts associate degrees at Hawaii CC in 2019-2020. This is higher than the nationwide number of 47%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 0 |
| Hispanic or Latino | 4 |
| Native American or Alaska Native | 1 |
| Native Hawaiian or Pacific Islander | 1 |
| White | 1 |
| International Students | 1 |
| Other Races/Ethnicities | 3 |
Culinary Arts students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| General Cooking & Related Culinary Arts | 14 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
