Dietetics/Dietitian is a concentration offered under the dietetics and clinical nutrition services major at Indiana State University. Here, you’ll find out more about the major bachelor’s degree program in dietetics, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
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Out-of-state part-time undergraduates at Indiana State paid an average of $717 per credit hour in 2019-2020. The average for in-state students was $332 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $9,186 | $20,290 |
Fees | $280 | $280 |
Books and Supplies | $1,200 | $1,200 |
On Campus Room and Board | $11,016 | $11,016 |
On Campus Other Expenses | $2,380 | $2,380 |
Learn more about Indiana State tuition and fees.
Online degrees for the Indiana State dietetics bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Indiana State Online Learning page.
Of the students who received their bachelor’s degree in dietetics in 2019-2020, all of them were women.
None of the dietetics bachelor’s degree recipients at Indiana State in 2019-2020 were awarded to racial-ethnic minorities*.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 6 |
International Students | 0 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.