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Undergraduate Culinary Arts at Jefferson Community and Technical College

52 Total Degrees Awarded
3 Award Levels Offered

We’ve pulled together the essential facts you should know about the program at JCTC. Degrees are awarded at the Associate’s, Undergraduate Certificate, Certificate levels. Jump to any of the following sections:

Undergraduate Culinary Arts Degrees at JCTC

The table below lists every degree level granted in culinary arts at JCTC, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 6
Undergraduate Certificate 6
Certificate 40

JCTC Culinary Arts Associate’s Degrees

During the most recent reporting year, Jefferson Community and Technical College conferred 6 associate’s degrees in culinary arts.

Associate’s Rankings

JCTC has not been ranked for culinary arts at the associate’s level.

JCTC Undergraduate Tuition and Fees

$4,808 Average Tuition and Fees (In-State)

Average full-time tuition and fees are listed in the table below.

In State Out of State
Tuition $4,296 $6,240
Fees $272 $272

Learn more about JCTC tuition and fees.

Associate’s Student Diversity

Among recent graduates, 50% of culinary arts associate’s degrees went to men and 50% went to women.

JCTC gender breakdown of Culinary Arts Associate's degree grads The majority of culinary arts associate’s degree graduates at JCTC were Black or African American. Approximately 50% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Jefferson Community and Technical College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Jefferson Community and Technical College
Ethnic Background Number of Students
Asian 0
Black or African American 3
Hispanic or Latino 0
White 2
Non-Resident Aliens 0
Other Races 1

Culinary Arts/Chef Training (Associate’s)

JCTC awarded 6 associate’s degrees in culinary arts/chef training in the most recent reporting year — 50% to women and 50% to men. Most of these graduates identified as Black or African American (50%).

JCTC Culinary Arts Undergraduate Certificate Degrees

In the most recent year for which we have data, Jefferson Community and Technical College handed out 6 undergraduate certificate degrees in culinary arts.

Undergraduate Certificate Rankings

JCTC is not yet ranked for culinary arts at the undergraduate certificate level.

Undergraduate Certificate Student Diversity

Among recent graduates, 33% of culinary arts undergraduate certificate degrees went to men and 67% went to women.

JCTC gender breakdown of Culinary Arts Undergraduate Certificate degree grads The majority of culinary arts undergraduate certificate degree graduates at JCTC are Black or African American. Roughly 67% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Jefferson Community and Technical College with a undergraduate certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Jefferson Community and Technical College
Ethnic Background Number of Students
Asian 0
Black or African American 4
Hispanic or Latino 0
White 2
Non-Resident Aliens 0
Other Races 0

Culinary Arts/Chef Training (Undergraduate Certificate)

JCTC conferred 6 undergraduate certificate completions in culinary arts/chef training in the most recent reporting year — 67% to women and 33% to men. The most common background among these graduates was Black or African American (67%).

JCTC Culinary Arts Certificate Degrees

For the most recent IPEDS reporting year, Jefferson Community and Technical College awarded 40 certificate degrees in culinary arts.

Certificate Rankings

JCTC is not yet ranked for culinary arts at the certificate level.

Certificate Student Diversity

For the most recent academic year available, 40% of culinary arts certificate degrees went to men and 60% went to women.

JCTC gender breakdown of Culinary Arts Certificate degree grads The majority of culinary arts certificate degree graduates at JCTC were Black or African American. Roughly 52% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Jefferson Community and Technical College with a certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Jefferson Community and Technical College
Ethnic Background Number of Students
Asian 0
Black or African American 21
Hispanic or Latino 4
White 11
Non-Resident Aliens 0
Other Races 4

Culinary Arts/Chef Training (Certificate)

JCTC awarded 40 certificate degrees in culinary arts/chef training recently — 60% to women and 40% to men. The largest share of these graduates were Black or African American (52%).

References

More about our data sources and methodologies.

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