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Jones County Junior College Associate in Personal & Culinary Services

11 Associate Degrees Awarded

Personal & Culinary Services is a program of study at Jones County Junior College. The school offers an associate degree in the area. We’ve gathered data and other essential information about the associate degree program in personal and culinary services, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Personal & Culinary Services from Jones County Junior College Cost?

$3,870 Average Tuition and Fees (In-State)

Jones County Junior College Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at Jones County Junior College was $330 per credit hour for out-of-state students. The average for in-state students was $125 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In StateOut of State
Tuition$3,750$5,750
Fees$120$120
Books and Supplies$900$900
On Campus Room and Board$3,932$3,932
On Campus Other Expenses$4,190$4,190

Learn more about Jones County Junior College tuition and fees.

Does Jones County Junior College Offer an Online Associate in Personal & Culinary Services?

Online degrees for the Jones County Junior College personal and culinary services associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Jones County Junior College Online Learning page.

Jones County Junior College Associate Student Diversity for Personal & Culinary Services

11 Associate Degrees Awarded
81.8% Women
27.3% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 11 associate degrees in personal and culinary services handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 81.8% of the students who received their Associate in personal and culinary services in 2019-2020 were women. This is higher than the nationwide number of 64.5%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in personal and culinary services at Jones County Junior College in 2019-2020, 27.3% were racial-ethnic minorities*. This is lower than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American2
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White8
International Students0
Other Races/Ethnicities1

Associate in Personal & Culinary Services Focus Areas at Jones County Junior College

Personal & Culinary Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts11

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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