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Culinary Arts at Jones County Junior College

The Culinary Arts major is part of the personal & culinary services program at Jones County Junior College.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Jones County Junior College ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Jones County Junior College

Jones County Junior College Culinary Arts Rankings

The culinary arts major at Jones County Junior College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Jones County Junior College Culinary Arts Associate’s Program

During the 2020-2021 academic year, 6 students graduated with a bachelor's degree in culinary arts from Jones County Junior College. About 50% were men and 50% were women.

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The majority of the associate's degree graduates for this major are black or African Americans. About 67% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Jones County Junior College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 4
Hispanic or Latino 0
White 2
Non-Resident Aliens 0
Other Races 0

Related Major Annual Graduates
Cosmetology 19

View All Culinary Arts Related Majors >

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