by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, average starting salaries, and more. Also, learn how Kent State ranks among other schools offering degrees in nutrition.
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The bachelor's program at Kent State was ranked #74 on College Factual's Best Schools for nutrition list. It is also ranked #5 in Ohio.
During the 2020-2021 academic year, Kent State University at Kent handed out 19 bachelor's degrees in dietetics & clinical nutrition services. This is a decrease of 49% over the previous year when 37 degrees were handed out.
In 2021, 13 students received their master’s degree in nutrition from Kent State. This makes it the #42 most popular school for nutrition master’s degree candidates in the country.
The median salary of nutrition students who receive their bachelor's degree at Kent State is $25,953. Unfortunately, this is lower than the national average of $32,137 for all nutrition students.
Nutrition majors graduating with a master's degree from Kent State make a median salary of $42,538 a year. This is less than what their typical peers from other schools make. Their median salary is $48,617.
While getting their bachelor's degree at Kent State, nutrition students borrow a median amount of $27,000 in student loans. This is higher than the the typical median of $26,000 for all nutrition majors across the country.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Kent State University at Kent.
During the 2020-2021 academic year, 19 students graduated with a bachelor's degree in nutrition from Kent State. About 21% were men and 79% were women.
The majority of the students with this major are white. About 74% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Kent State University at Kent with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 14 |
| Non-Resident Aliens | 2 |
| Other Races | 2 |
For the most recent academic year available, 15% of nutrition master's degrees went to men and 85% went to women.
The majority of the students with this major are white. About 77% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Kent State University at Kent with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 10 |
| Non-Resident Aliens | 2 |
| Other Races | 1 |
| Related Major | Annual Graduates |
|---|---|
| Nursing | 692 |
| Public Health | 280 |
| Communication Sciences | 89 |
| Medicine | 87 |
| Mental & Social Health Services | 59 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.
