Check the current cost of attendance at Louisiana Culinary Institute, plus a look at how the cost has shifted recently.
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Per-credit-hour figures for part-time students at Louisiana Culinary Institute are not currently published. The standard annual tuition and fees are shown below.
To put the per-credit-hour rate in context, full-time annual tuition and fees at Louisiana Culinary Institute are listed below.
The fees portion of those annual totals amounted to $75; the rest is tuition itself.
| Most Recent Reported Year | |
|---|---|
| Tuition | $15,500 |
| Fees | $75 |
| Total | $15,575 |
These tuition and fees cover one year of academic instruction and do not include room and board costs.
Tuition at Louisiana Culinary Institute has shifted over the past few years.
| Year | Tuition |
|---|---|
| Three Years Ago | $14,500 |
| Two Years Ago | $15,500 |
| One Year Ago | $15,500 |
| Most Recent Year | $15,500 |
Most schools raise tuition gradually each year, so a freshman should expect to pay more by senior year.
When planning, assume the rate will rise each year so the later years don’t catch you off guard.
A per-credit-hour figure is only part of the conversation — financial aid can change the actual price a part-time student pays substantially.
For details on financial aid availability at Louisiana Culinary Institute, check out the Louisiana Culinary Institute Financial Aid page.
If you’re weighing full-time enrollment, see the Louisiana Culinary Institute Tuition & Fees page.