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McHenry County College Associate in Culinary Arts

9 Associate Degrees Awarded
$26,739 Average Salary

Culinary Arts is a major offered under the personal and culinary services program of study at McHenry County College. We’ve gathered data and other essential information about the associate degree program in culinary arts, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Culinary Arts from MCC Cost?

$11,862 Average Tuition and Fees (In-State)

MCC Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at MCC paid an average of $470 per credit hour in 2019-2020. The average for in-state students was $378 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $11,345 $14,104
Fees $517 $517
Books and Supplies $1,400 $1,400

Learn more about MCC tuition and fees.

How Much Can You Make With an Associate in Culinary Arts From MCC?

$26,739 Average Salary
High Earnings Boost

culinary arts who receive their associate degree from MCC make an average of $26,739 a year during the early days of their career. That is 10% higher than the national average of $24,331.

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Does MCC Offer an Online Associate in Culinary Arts?

Online degrees for the MCC culinary arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the MCC Online Learning page.

MCC Associate Student Diversity for Culinary Arts

9 Associate Degrees Awarded
77.8% Women
11.1% Racial-Ethnic Minorities*
There were 9 associate degrees in culinary arts awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts in 2019-2020, 77.8% of them were women. This is higher than the nationwide number of 60.3%.

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Racial-Ethnic Diversity

Around 11.1% of culinary arts associate degree recipients at MCC in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 47%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 8
International Students 0
Other Races/Ethnicities 0

Associate in Culinary Arts Focus Areas at MCC

Culinary Arts students may decide to major in one of the following focus areas.

Focus Area Annual Graduates
Baking & Pastry Arts/Baker/Pastry Chef 4
Restaurant, Culinary, & Catering Management/Manager 5

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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