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MDC was ranked #5 on College Factual's most recent list of the best schools for restaurant, culinary, and catering management/manager majors. This puts the bachelor's program at the school solidly in the top 15% of all colleges and universities in the country.
Of the 64 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from MDC in 2021, 45% were men and 55% were women.
The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 55% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Miami Dade College with a associate's in restaurant, culinary, and catering management/manager.
Ethnic Background | Number of Students |
---|---|
Asian | 1 |
Black or African American | 15 |
Hispanic or Latino | 35 |
White | 3 |
Non-Resident Aliens | 9 |
Other Races | 1 |
Related Major | Annual Graduates |
---|---|
Culinary Arts/Chef Training | 49 |
View All Restaurant, Culinary, & Catering Management/Manager Related Majors >