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Mississippi Gulf Coast Community College Associate in General Hospitality Administration/Management

4 Associate Degrees Awarded

General Hospitality Administration/Management is a concentration offered under the hospitality management major at Mississippi Gulf Coast Community College. Here, you’ll find out more about the major associate degree program in hotel and restaurant management, including such details as the number of graduates, diversity of students, and more.

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How Much Does an Associate in Hotel & Restaurant Management from Mississippi Gulf Coast Community College Cost?

$3,750 Average Tuition and Fees (In-State)

Mississippi Gulf Coast Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Mississippi Gulf Coast Community College paid an average of $310 per credit hour in 2019-2020. The average for in-state students was $155 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$3,100$6,200
Fees$650$650
Books and Supplies$960$960
On Campus Room and Board$5,100$5,100
On Campus Other Expenses$3,040$3,040

Learn more about Mississippi Gulf Coast Community College tuition and fees.

Does Mississippi Gulf Coast Community College Offer an Online Associate in Hotel & Restaurant Management?

Mississippi Gulf Coast Community College does not offer an online option for its hotel and restaurant management associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Mississippi Gulf Coast Community College Online Learning page.

Mississippi Gulf Coast Community College Associate Student Diversity for Hotel & Restaurant Management

4 Associate Degrees Awarded
75.0% Women
50.0% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 4 students received their associate degree in hotel and restaurant management. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

About 75.0% of the students who received their Associate in hotel and restaurant management in 2019-2020 were women. This is higher than the nationwide number of 68.9%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in hotel and restaurant management at Mississippi Gulf Coast Community College in 2019-2020, 50.0% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White2
International Students0
Other Races/Ethnicities1

You may also be interested in one of these majors related to general hospitality administration/management.

Related MajorAnnual Graduates
Tourism and Travel Services Management2

View All General Hospitality Administration/Management Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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