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Mississippi Gulf Coast Community College Associate in Baking & Pastry Arts/Baker/Pastry Chef

8 Associate Degrees Awarded

Baking & Pastry Arts/Baker/Pastry Chef is a concentration offered under the culinary arts major at Mississippi Gulf Coast Community College. We’ve pulled together some essential information you should know about the associate degree program in baking and pastry arts, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does an Associate in Baking & Pastry Arts from Mississippi Gulf Coast Community College Cost?

$3,750 Average Tuition and Fees (In-State)

Mississippi Gulf Coast Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Mississippi Gulf Coast Community College paid an average of $310 per credit hour in 2019-2020. The average for in-state students was $155 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$3,100$6,200
Fees$650$650
Books and Supplies$960$960
On Campus Room and Board$5,100$5,100
On Campus Other Expenses$3,040$3,040

Learn more about Mississippi Gulf Coast Community College tuition and fees.

Does Mississippi Gulf Coast Community College Offer an Online Associate in Baking & Pastry Arts?

Online degrees for the Mississippi Gulf Coast Community College baking and pastry arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Mississippi Gulf Coast Community College Online Learning page.

Mississippi Gulf Coast Community College Associate Student Diversity for Baking & Pastry Arts

8 Associate Degrees Awarded
87.5% Women
12.5% Racial-Ethnic Minorities*
There were 8 associate degrees in baking and pastry arts awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

About 87.5% of the students who received their Associate in baking and pastry arts in 2019-2020 were women. This is about the same as the countrywide number of 85.6%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 12.5% of the baking and pastry arts associate degrees at Mississippi Gulf Coast Community College in 2019-2020. This is lower than the nationwide number of 42%.

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Race/EthnicityNumber of Students
Asian0
Black or African American1
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White7
International Students0
Other Races/Ethnicities0

You may also be interested in one of these majors related to baking and pastry arts/baker/pastry chef.

Related MajorAnnual Graduates
General Cooking & Related Culinary Arts20

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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