Culinary Arts/Chef Training at Nassau Community College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Nassau Community College ranks compared to other colleges offering a major in culinary arts/chef training.

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Available Degrees
Related Majors

Culinary Arts/Chef Training Degrees Available at Nassau Community College

Associate Degree in Culinary Arts/Chef Training

Nassau Community College Culinary Arts/Chef Training Rankings

The bachelor's program at Nassau Community College was ranked #44 on College Factual's Best Schools for culinary arts/chef training list.

Nassau Community College Culinary Arts/Chef Training Associate’s Program

For the most recent academic year available, 33% of culinary arts/chef training associate's degrees went to men and 67% went to women.

The following table and chart show the ethnic background for students who recently graduated from Nassau Community College with a associate's in culinary arts/chef training.

Ethnic Background	Number of Students
Asian	0
Black or African American	2
Hispanic or Latino	1
White	2
Non-Resident Aliens	0
Other Races	1

Related Major	Annual Graduates
Restaurant, Culinary, & Catering Management/Manager	14

View All Culinary Arts/Chef Training Related Majors >

References

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