Culinary Arts/Chef Training at North Georgia Technical College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how North Georgia Technical College ranks compared to other colleges offering a major in culinary arts/chef training.

Go directly to any of the following sections:

Available Degrees
Related Majors

Culinary Arts/Chef Training Degrees Available at North Georgia Technical College

Undergraduate Certificates in Culinary Arts/Chef Training
Associate Degree in Culinary Arts/Chef Training

North Georgia Technical College Culinary Arts/Chef Training Rankings

The bachelor's program at North Georgia Technical College was ranked #72 on College Factual's Best Schools for culinary arts/chef training list.

North Georgia Technical College Culinary Arts/Chef Training Associate’s Program

For the most recent academic year available, 20% of culinary arts/chef training associate's degrees went to men and 80% went to women.

The following table and chart show the ethnic background for students who recently graduated from North Georgia Technical College with a associate's in culinary arts/chef training.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	2
White	2
Non-Resident Aliens	0
Other Races	1

Related Major	Annual Graduates
General Cooking & Related Culinary Arts	6
Restaurant, Culinary, & Catering Management/Manager	6
Food Preparation/Professional Cooking/Kitchen Assistant	6

View All Culinary Arts/Chef Training Related Majors >

References

More about our data sources and methodologies.

Popular Reports

College Rankings

Ranking Types

Athletes

Students From

Best by Location

Regions

Degree Guides by Major

Graduate Programs