Agricultural Production Operations is a concentration offered under the agricultural production major at Northeastern Junior College. We’ve pulled together some essential information you should know about the associate degree program in agricultural production ops, including how many students graduate each year, the ethnic diversity of these students, and more.
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In 2019-2020, the average part-time undergraduate tuition at NJC was $230 per credit hour for out-of-state students. The average for in-state students was $153 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $4,601 | $6,902 |
Fees | $687 | $687 |
Books and Supplies | $1,800 | $1,800 |
On Campus Room and Board | $7,080 | $7,080 |
On Campus Other Expenses | $5,355 | $5,355 |
Learn more about NJC tuition and fees.
Online degrees for the NJC agricultural production ops associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the NJC Online Learning page.
Of the students who received their associate degree in agricultural production ops in 2019-2020, 14.3% of them were women. This is less than the nationwide number of 32.6%.
Of those graduates who received an associate degree in agricultural production ops at NJC in 2019-2020, 14.3% were racial-ethnic minorities*. This is higher than the nationwide number of 9%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 5 |
International Students | 0 |
Other Races/Ethnicities | 2 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.