Here is an overview of this program at Northern Virginia Community College. You can study it at the Undergraduate Certificate level. Jump to any of the following sections:
The table below lists every degree level offered in culinary arts at Northern Virginia Community College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 3 |
For the most recent IPEDS reporting year, Northern Virginia Community College conferred 3 undergraduate certificate degrees in culinary arts.
Northern Virginia Community College is not yet ranked for culinary arts at the undergraduate certificate level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,412 | $11,453 |
| Fees | $177 | $957 |
Find out more about Northern Virginia Community College tuition and fees.
For the most recent academic year available, 67% of culinary arts undergraduate certificate degrees went to men and 33% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at Northern Virginia Community College were Hispanic or Latino. About 67% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Northern Virginia Community College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Northern Virginia Community College conferred 3 undergraduate certificate degrees in culinary arts and related services in the most recent reporting year — 33% to women and 67% to men. Most of these graduates identified as Hispanic or Latino (67%).
More about our data sources and methodologies.