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Norwalk Community College Associate in Personal & Culinary Services

6 Associate Degrees Awarded

Personal & Culinary Services is a program of study at Norwalk Community College. The school offers an associate degree in the area. Here, you’ll find out more about the major associate degree program in personal and culinary services, including such details as the number of graduates, diversity of students, and more.

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How Much Does an Associate in Personal & Culinary Services from NCC Cost?

$4,546 Average Tuition and Fees (In-State)

NCC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at NCC paid an average of $498 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $166 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$3,984$11,952
Fees$562$1,546
Books and Supplies$1,200$1,200

Learn more about NCC tuition and fees.

Does NCC Offer an Online Associate in Personal & Culinary Services?

Online degrees for the NCC personal and culinary services associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the NCC Online Learning page.

NCC Associate Student Diversity for Personal & Culinary Services

6 Associate Degrees Awarded
50.0% Women
16.7% Racial-Ethnic Minorities*
There were 6 associate degrees in personal and culinary services awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in personal and culinary services in 2019-2020, 50.0% of them were women. This is less than the nationwide number of 64.5%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 16.7% of the personal and culinary services associate degrees at NCC in 2019-2020. This is lower than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White2
International Students3
Other Races/Ethnicities0

Associate in Personal & Culinary Services Focus Areas at NCC

Personal & Culinary Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts6

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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