by our College Data Analytics TeamAgricultural & Food Products Processing is a concentration offered under the food processing major at Ohio State University Agricultural Technical Institute. We’ve pulled together some essential information you should know about the associate degree program in agricultural processing, including how many students graduate each year, the ethnic diversity of these students, and more.
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Out-of-state part-time undergraduates at Ohio State University Agricultural Technical Institute paid an average of $1,247 per credit hour in 2019-2020. The average for in-state students was $331 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,951 | $29,935 |
| Fees | $344 | $344 |
| Books and Supplies | $1,082 | $1,082 |
| On Campus Room and Board | $9,424 | $9,424 |
| On Campus Other Expenses | $4,688 | $4,688 |
Learn more about Ohio State University Agricultural Technical Institute tuition and fees.
Online degrees for the Ohio State University Agricultural Technical Institute agricultural processing associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Ohio State University Agricultural Technical Institute Online Learning page.
Of the students who received their associate degree in agricultural processing in 2019-2020, 84.6% of them were women. This is higher than the nationwide number of 45.1%.
Around 7.7% of agricultural processing associate degree recipients at Ohio State University Agricultural Technical Institute in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 22%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 12 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
