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The baking & pastry arts major at Robeson Community College is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
All of the 1 students who graduated with a Associate’s in baking & pastry arts from Robeson Community College in 2021 were women.
The following table and chart show the ethnic background for students who recently graduated from Robeson Community College with a associate's in baking & pastry arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 1 |
Related Major | Annual Graduates |
---|---|
Culinary Arts/Chef Training | 4 |
View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >