by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how RIT ranks in comparison to other schools with nutrition science programs.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
The nutrition science major at RIT is not ranked on College Factual’s Best Colleges and Universities for Nutrition Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, Rochester Institute of Technology handed out 1 bachelor's degrees in nutrition science. This is a decrease of 50% over the previous year when 2 degrees were handed out.
Take a look at the following statistics related to the make-up of the nutrition science majors at Rochester Institute of Technology.
All of the 1 students who graduated with a Bachelor’s in nutrition science from RIT in 2021 were women.
The majority of the bachelor's degree graduates for this major are black or African Americans. About 100% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Rochester Institute of Technology with a bachelor's in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Other Multi/Interdisciplinary Studies | 24 |
| International Studies | 11 |
| Museum Studies | 10 |
| Sustainability Science | 7 |
| Digital Humanities and Textual Studies | 7 |
More about our data sources and methodologies.
