Saint Paul College Associate in Personal & Culinary Services

25 Associate Degrees Awarded

Personal & Culinary Services is a program of study at Saint Paul College. The school offers an associate degree in the area. Here, you’ll find out more about the major associate degree program in personal and culinary services, including such details as the number of graduates, diversity of students, and more.

If there’s something special you’re looking for, you can use one of the links below to find it:

Undergraduate Cost
Online Learning
Student Diversity
Focus Areas
References

How Much Does an Associate in Personal & Culinary Services from Saint Paul College Cost?

$5,811 Average Tuition and Fees (In-State)

Saint Paul College Undergraduate Tuition and Fees

Part-time undergraduates at Saint Paul College paid an average of $169 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.

	In State	Out of State
Tuition	$5,071	$5,071
Fees	$740	$740
Books and Supplies	$1,200	$1,200

Learn more about Saint Paul College tuition and fees.

Does Saint Paul College Offer an Online Associate in Personal & Culinary Services?

Online degrees for the Saint Paul College personal and culinary services associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Saint Paul College Online Learning page.

Saint Paul College Associate Student Diversity for Personal & Culinary Services

25 Associate Degrees Awarded

60.0% Women

48.0% Racial-Ethnic Minorities*

During the 2019-2020 academic year, there were 25 associate degrees in personal and culinary services handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 60.0% of the students who received their Associate in personal and culinary services in 2019-2020 were women. This is less than the nationwide number of 64.5%.

Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 48.0% of the personal and culinary services associate degrees at Saint Paul College in 2019-2020. This is higher than the nationwide number of 45%.

Race/Ethnicity	Number of Students
Asian	3
Black or African American	6
Hispanic or Latino	0
Native American or Alaska Native	0
Native Hawaiian or Pacific Islander	0
White	12
International Students	0
Other Races/Ethnicities	4

Associate in Personal & Culinary Services Focus Areas at Saint Paul College

Personal & Culinary Services students may decide to major in one of the following focus areas.

Focus Area	Annual Graduates
Cosmetology	5
Culinary Arts	20

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.