by our College Data Analytics TeamThe main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.
Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at San Francisco State University. We’ve pulled together some essential information you should know about the bachelor’s degree program in nutrition science, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The bachelor's program at SFSU was ranked #57 on College Factual's Best Schools for nutrition science list. It is also ranked #8 in California.
Here are some of the other rankings for SFSU.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,742 | $17,622 |
| Fees | $1,264 | $1,264 |
| Books and Supplies | $1,038 | $1,038 |
| On Campus Room and Board | $15,949 | $15,949 |
| On Campus Other Expenses | $3,152 | $3,152 |
Learn more about SFSU tuition and fees.
You may also want to consider how much in student loans you’ll need when thinking about the overall cost to attend a school. Students who received their bachelor’s degree at SFSU in Nutrition Science walked away with an average of $22,525 in student debt. That is 5% higher than the national average of $21,544.
nutrition science who receive their bachelor’s degree from SFSU make an average of $32,925 a year during the early days of their career. That is 12% higher than the national average of $29,364.
Online degrees for the SFSU nutrition science bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the SFSU Online Learning page.
Women made up around 86.0% of the nutrition science students who took home a bachelor’s degree in 2019-2020. This is higher than the nationwide number of 81.9%.
Racial-ethnic minority graduates* made up 70.2% of the nutrition science bachelor’s degrees at SFSU in 2019-2020. This is higher than the nationwide number of 42%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 21 |
| Black or African American | 2 |
| Hispanic or Latino | 14 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 14 |
| International Students | 3 |
| Other Races/Ethnicities | 3 |
Nutrition Science students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Nutrition Sciences | 57 |
You may also be interested in one of these majors related to nutrition science.
| Related Major | Annual Graduates |
|---|---|
| Other Multi/Interdisciplinary Studies | 2 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
