Baking & Pastry Arts/Baker/Pastry Chef at Sandhills Community College

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how SCC ranks among other schools offering degrees in baking & pastry arts.

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Available Degrees
Related Majors

Baking & Pastry Arts/Baker/Pastry Chef Degrees Available at SCC

Basic Certificates in Baking & Pastry Arts
Associate Degree in Baking & Pastry Arts

SCC Baking & Pastry Arts Rankings

The baking & pastry arts major at SCC is not ranked on College Factual’s Best Colleges and Universities for Baking & Pastry Arts/Baker/Pastry Chef. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

SCC Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program

All of the 7 students who graduated with a Associate’s in baking & pastry arts from SCC in 2021 were women.

The majority of the associate's degree graduates for this major are black or African Americans. About 57% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Sandhills Community College with a associate's in baking & pastry arts.

Ethnic Background	Number of Students
Asian	0
Black or African American	4
Hispanic or Latino	1
White	1
Non-Resident Aliens	0
Other Races	1

Related Major	Annual Graduates
Culinary Arts/Chef Training	19

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

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