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Santa Rosa Junior College Associate in Food, Nutrition & Related Services

2 Associate Degrees Awarded

The main focus area for this major is Foodservice Systems Administration/Management. For more details on this concentration, visit its profile page.

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Santa Rosa Junior College. We’ve pulled together some essential information you should know about the associate degree program in nutrition, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

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How Much Does an Associate in Nutrition from SRJC Cost?

$1,324 Average Tuition and Fees (In-State)

SRJC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at SRJC paid an average of $376 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $46 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$1,282$8,128
Fees$42$42
Books and Supplies$1,972$1,972

Learn more about SRJC tuition and fees.

Does SRJC Offer an Online Associate in Nutrition?

SRJC does not offer an online option for its nutrition associate degree program at this time. To see if the school offers distance learning options in other areas, visit the SRJC Online Learning page.

SRJC Associate Student Diversity for Nutrition

2 Associate Degrees Awarded
100.0% Women
In the 2019-2020 academic year, 2 students received their associate degree in nutrition. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in nutrition in 2019-2020, all of them were women.

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Racial-Ethnic Diversity

Of those students who received an associate degree at SRJC in nutrition at 2019-2020, none were racial-ethnic minorities*.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities1

Associate in Nutrition Focus Areas at SRJC

Food, Nutrition & Related Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Foodservice Systems Administration/Management2

You may also be interested in one of these majors related to food, nutrition and related services.

Related MajorAnnual Graduates
Human Development & Family Studies43
Textile & Apparel Studies2

View All Food, Nutrition & Related Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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