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The food & nutrition major at Simmons is not ranked on College Factual’s Best Colleges and Universities for Food & Nutrition. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, Simmons University handed out 0 bachelor's degrees in food & nutrition.
In 2021, 39 students received their master’s degree in food & nutrition from Simmons. This makes it the #4 most popular school for food & nutrition master’s degree candidates in the country.
Learn about other programs related to Food & Nutrition that might interest you.
Take a look at the following statistics related to the make-up of the food & nutrition majors at Simmons University.
During the 2020-2021 academic year, 39 students graduated with a bachelor's degree in food & nutrition from Simmons. About 3% were men and 97% were women.
The majority of master's degree recipients in this major at Simmons are white. In the most recent graduating class for which data is available, 72% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Simmons University with a master's in food & nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 2 |
Hispanic or Latino | 3 |
White | 28 |
Non-Resident Aliens | 3 |
Other Races | 3 |
Related Major | Annual Graduates |
---|---|
Human Nutrition | 5 |
Foodservice Systems Administration/Management | 1 |
More about our data sources and methodologies.