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Restaurant, Culinary, & Catering Management/Manager at Southwest Wisconsin Technical College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Southwest Tech ranks compared to other colleges offering a major in restaurant, culinary, and catering management/manager.

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Restaurant, Culinary, & Catering Management/Manager Degrees Available at Southwest Tech

Southwest Tech Restaurant, Culinary, and Catering Management/Manager Rankings

The restaurant, culinary, and catering management/manager major at Southwest Tech is not ranked on College Factual’s Best Colleges and Universities for Restaurant, Culinary, & Catering Management/Manager. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Southwest Tech Restaurant, Culinary, & Catering Management/Manager Associate’s Program

All of the 1 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from Southwest Tech in 2021 were women.

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The majority of associate's degree recipients in this major at Southwest Tech are white. In the most recent graduating class for which data is available, 100% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Southwest Wisconsin Technical College with a associate's in restaurant, culinary, and catering management/manager.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 0

Majors Similar to Restaurant, Culinary, and Catering Management/Manager

Related Major Annual Graduates
General Cooking & Related Culinary Arts 3

View All Restaurant, Culinary, & Catering Management/Manager Related Majors >

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