Baking & Pastry Arts/Baker/Pastry Chef at Stratford University

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. Also, learn how Stratford University ranks among other schools offering degrees in baking & pastry arts.

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Baking & Pastry Arts/Baker/Pastry Chef Degrees Available at Stratford University

Associate Degree in Baking & Pastry Arts

Stratford University Baking & Pastry Arts Rankings

The bachelor's program at Stratford University was ranked #46 on College Factual's Best Schools for baking & pastry arts list.

Stratford University Baking & Pastry Arts/Baker/Pastry Chef Associate’s Program

In the 2020-2021 academic year, 17 students earned a associate's degree in baking & pastry arts from Stratford University. About 76% of these graduates were women and the other 24% were men.

The majority of the associate's degree graduates for this major are black or African Americans. About 82% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Stratford University with a associate's in baking & pastry arts.

Ethnic Background	Number of Students
Asian	0
Black or African American	14
Hispanic or Latino	1
White	2
Non-Resident Aliens	0
Other Races	0

Related Major	Annual Graduates
General Cooking & Related Culinary Arts	53
Culinary Arts/Chef Training	2

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

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