by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Suffolk County Community College ranks compared to other colleges offering a major in nutrition.
Jump to any of the following sections:
The bachelor's program at Suffolk County Community College was ranked #152 on College Factual's Best Schools for nutrition list.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
In the 2020-2021 academic year, 11 students earned a associate's degree in nutrition from Suffolk County Community College. About 82% of these graduates were women and the other 18% were men.
The majority of the students with this major are white. About 73% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Suffolk County Community College with a associate's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 8 |
| Non-Resident Aliens | 1 |
| Other Races | 1 |
| Related Major | Annual Graduates |
|---|---|
| Nursing | 238 |
| Allied Health & Medical Assisting Services | 71 |
| Practical Nursing & Nursing Assistants | 52 |
| Mental & Social Health Services | 23 |
| Health & Medical Administrative Services | 15 |
View All Dietetics & Clinical Nutrition Services Related Majors >
