Human Nutrition is a concentration offered under the food, nutrition and related services major at Syracuse University. Here, you’ll find out more about the major bachelor’s degree program in human nutrition, including such details as the number of graduates, diversity of students, and more.
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During the 2019-2020 academic year, part-time undergraduate students at Syracuse paid an average of $2,363 per credit hour. No discount was available for in-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $53,432 | $53,432 |
Fees | $1,656 | $1,656 |
Books and Supplies | $1,564 | $1,564 |
On Campus Room and Board | $16,356 | $16,356 |
On Campus Other Expenses | $1,806 | $1,806 |
Learn more about Syracuse tuition and fees.
Syracuse does not offer an online option for its human nutrition bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Syracuse Online Learning page.
Women made up around 90.0% of the human nutrition students who took home a bachelor’s degree in 2019-2020. This is higher than the nationwide number of 82.0%.
Of those graduates who received a bachelor’s degree in human nutrition at Syracuse in 2019-2020, 20.0% were racial-ethnic minorities*. This is lower than the nationwide number of 38%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 2 |
Black or African American | 0 |
Hispanic or Latino | 2 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 14 |
International Students | 2 |
Other Races/Ethnicities | 0 |
You may also be interested in one of these majors related to human nutrition.
Related Major | Annual Graduates |
---|---|
Food & Nutrition | 18 |
View All Human Nutrition Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.