by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Technical Education Center-Osceola. It is offered at the Undergraduate Certificate level. Jump to any of the following sections:
The following degree levels are granted in personal & culinary services at Technical Education Center-Osceola, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 18 |
The personal & culinary services field at Technical Education Center-Osceola includes the following specific majors. Select a major to see its rankings, popularity, salary, and diversity details:
| Major | Annual Graduates |
|---|---|
| Culinary Arts and Related Services | 18 |
For the most recent IPEDS reporting year, Technical Education Center-Osceola handed out 18 undergraduate certificate degrees in personal & culinary services.
Technical Education Center-Osceola is not yet ranked for personal & culinary services at the undergraduate certificate level.
For the most recent academic year available, 50% of personal & culinary services undergraduate certificate degrees went to men and 50% went to women.
The largest share of personal & culinary services undergraduate certificate degree graduates at Technical Education Center-Osceola were Hispanic or Latino. Roughly 56% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Technical Education Center-Osceola with a undergraduate certificate in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 10 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
More about our data sources and methodologies.