by our College Data Analytics TeamPersonal & Culinary Services is a program of study at The Art Institute of Virginia Beach. The school offers a bachelor’s degree in the area. Here, you’ll find out more about the major bachelor’s degree program in personal and culinary services, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
If you're having trouble deciding which school is best for you, you may want to check out our many college rankings. The bachelor's program at Ai Virginia Beach was ranked #132 on College Factual's Best Schools for personal and culinary services list. It is also ranked #3 in Virginia.
Here are some of the other rankings for Ai Virginia Beach.
In 2019-2020, the average part-time undergraduate tuition at Ai Virginia Beach was $535 per credit hour for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $19,260 | $19,260 |
| Fees | $94 | $94 |
| Books and Supplies | $600 | $600 |
Learn more about Ai Virginia Beach tuition and fees.
Online degrees for the Ai Virginia Beach personal and culinary services bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Ai Virginia Beach Online Learning page.
About 54.5% of the students who received their Bachelor’s in personal and culinary services in 2019-2020 were women. This is less than the nationwide number of 65.2%.
Of those graduates who received a bachelor’s degree in personal and culinary services at Ai Virginia Beach in 2019-2020, 63.6% were racial-ethnic minorities*. This is higher than the nationwide number of 36%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 4 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 4 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Culinary Arts | 11 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
