by our College Data Analytics TeamHospitality Management is a major offered under the business, management and marketing program of study at The Restaurant School at Walnut Hill College. We’ve gathered data and other essential information about the associate degree program in hospitality, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
You can jump to any section of this page using the links below:
Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $19,650 | $19,650 |
| Fees | $3,900 | $3,900 |
| Books and Supplies | $1,560 | $1,560 |
| On Campus Room and Board | $11,728 | $11,728 |
| On Campus Other Expenses | $3,125 | $3,125 |
Learn more about The Restaurant School at Walnut Hill College tuition and fees.
You may also want to consider how much in student loans you’ll need when thinking about the overall cost to attend a school. Students who received their associate degree at The Restaurant School at Walnut Hill College in Hospitality walked away with an average of $16,000 in student debt. That is 18% lower than the national average of $19,584.
The median early career salary of hospitality students who receive their associate degree from The Restaurant School at Walnut Hill College is $26,353 per year. That is 7% higher than the national average of $24,552.
Online degrees for the The Restaurant School at Walnut Hill College hospitality associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the The Restaurant School at Walnut Hill College Online Learning page.
About 63.6% of the students who received their Associate in hospitality in 2019-2020 were women. This is less than the nationwide number of 69.8%.
Of those graduates who received an associate degree in hospitality at The Restaurant School at Walnut Hill College in 2019-2020, 45.5% were racial-ethnic minorities*. This is about the same as the nationwide number of 46%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 4 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 5 |
| International Students | 0 |
| Other Races/Ethnicities | 1 |
Hospitality Management students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Hotel/Motel Administration/Management | 7 |
| Restaurant/Food Services Management | 4 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
