by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how UCONN ranks compared to other colleges offering a major in nutrition.
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The bachelor's program at UCONN was ranked #62 on College Factual's Best Schools for nutrition list. It is also ranked #1 in Connecticut.
During the 2020-2021 academic year, University of Connecticut handed out 7 bachelor's degrees in dietetics & clinical nutrition services. This is a decrease of 36% over the previous year when 11 degrees were handed out.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at University of Connecticut.
All of the 7 students who graduated with a Bachelor’s in nutrition from UCONN in 2021 were women.
The majority of the students with this major are white. About 100% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from University of Connecticut with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 7 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Nursing | 340 |
| Allied Health & Medical Assisting Services | 214 |
| Pharmacy/Pharmaceutical Sciences | 166 |
| Public Health | 143 |
| Medicine | 107 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.
