We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how UDayton ranks in comparison to other schools with nutrition programs.
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The bachelor's program at UDayton was ranked #130 on College Factual's Best Schools for nutrition list. It is also ranked #11 in Ohio.
During the 2020-2021 academic year, University of Dayton handed out 14 bachelor's degrees in dietetics & clinical nutrition services. This is an increase of 40% over the previous year when 10 degrees were handed out.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at University of Dayton.
All of the 14 students who graduated with a Bachelor’s in nutrition from UDayton in 2021 were women.
The majority of bachelor's degree recipients in this major at UDayton are white. In the most recent graduating class for which data is available, 86% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Dayton with a bachelor's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 12 |
Non-Resident Aliens | 0 |
Other Races | 1 |
Related Major | Annual Graduates |
---|---|
Health Sciences & Services | 80 |
Health/Medical Prep Programs | 68 |
Rehabilitation & Therapeutic Professions | 41 |
Allied Health Professions | 38 |
Mental & Social Health Services | 25 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.