by our College Data Analytics TeamHere is an overview of this program at UD. It is offered at the Bachelor’s level. Jump to any of the following sections:
The table below lists every degree level available for food, nutrition & related services at UD, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 8 |
In the most recent year for which we have data, University of Delaware awarded 8 bachelor’s degrees in food, nutrition & related services.
UD has not been ranked for food, nutrition & related services at the bachelor’s level.
Earning a bachelor’s degree at UD, food, nutrition & related services graduates take on a median debt of $25,536 in student loans. This is above $24,842, the typical median for all majors at UD.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $12,980 | $39,190 |
| Fees | $2,210 | $2,210 |
Learn more about UD tuition and fees.
For the most recent academic year available, 50% of food, nutrition & related services bachelor’s degrees went to men and 50% went to women.
The largest share of food, nutrition & related services bachelor’s degree graduates at UD were White. Approximately 75% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Delaware with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 6 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
UD conferred 8 bachelor’s degrees in foods, nutrition, and wellness studies, general in the most recent reporting year — 50% to women and 50% to men. The most common background among these graduates was White (75%).