by our College Data Analytics TeamThe main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.
Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at University of Delaware. Here, you’ll find out more about the major bachelor’s degree program in nutrition science, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
If you're having trouble deciding which school is best for you, you may want to check out our many college rankings. The nutrition science major at UD is not ranked on College Factual’s Best Colleges and Universities for Nutrition Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for UD.
During the 2019-2020 academic year, part-time undergraduate students at UD paid an average of $1,423 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $530 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $12,730 | $34,160 |
| Fees | $1,930 | $1,930 |
| Books and Supplies | $1,000 | $1,000 |
| On Campus Room and Board | $13,472 | $13,472 |
| On Campus Other Expenses | $1,800 | $1,800 |
Learn more about UD tuition and fees.
UD does not offer an online option for its nutrition science bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the UD Online Learning page.
Of the students who received their bachelor’s degree in nutrition science in 2019-2020, 90.0% of them were women. This is higher than the nationwide number of 81.9%.
Around 40.0% of nutrition science bachelor’s degree recipients at UD in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 42%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 3 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 6 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Nutrition Science students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Nutrition Sciences | 10 |
You may also be interested in one of these majors related to nutrition science.
| Related Major | Annual Graduates |
|---|---|
| Historic Preservation | 7 |
| Cognitive Science | 65 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
